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FoodNet Fast
FoodNet Fast makes it easy to get information on cases of illness reported to the Foodborne Diseases Active Surveillance Network (FoodNet). It has data on nine pathogens transmitted commonly through food: Campylobacter, Cryptosporidium, Cyclospora, Listeria, Salmonella, Shiga toxin-producing Escherichia coli (STEC), Shigella, Vibrio, and Yersinia. Users can filter the data by pathogen, year, age group, sex, and race.
PUBLISHED ON: UNKNOWN | ACCESS TYPE: Open | CATEGORY: Tools
Centers for Disease Control and Prevention
Disease
Pathogens
Campylobacter
Cryptosporidium
Cyclospora
Listeria
Salmonella
Shigella
Shiga toxin-producing Escherichia coli
Vibrio
Yersinia
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