Genetically Modified Foods Labeling
Sort table by clicking on the arrows on the column headings. To do a secondary sort hold SHIFT key while clicking second column's arrow.
Print version displays all metadata (i.e. File->Print or CTL+P).
| ID | Author(s) | Title / Description | Publication Date |
|---|---|---|---|
| 1527 | Food Safety Department, World Health Organization (WHO) |
WHO Study on Modern Food Biotechnology, Human Health and Development URL: http://www.who.int/foodsafety/biotech/who_study/en/ Format: Review of information related to the effects of food biotechnology on human health and development. Includes discussion of use, research and development, risk and safety assessment, capacity building, food security issues, and social and ethical concerns such as public perception, labeling, and consumer choice. A questionnaire that was completed by stakeholders is available to view. view details
Source: Department of Food Safety, Zoonoses and Foodborne Diseases, World Health Organization
Keywords:
hide details |
20050623Jun 23, 2005 |
| 5925 | USDA Advisory Committee on Biotechnology and 21st Century Agriculture |
Global Traceability and Labeling Requirements for Agricultural Biotechnology-Derived Products: Impacts and Implications for the United States URL: http://www.usda.gov/wps/portal/usdahome?contentidonly=true&contentid=event_15.xml Format: Report on the impacts of other countries? biotechnology labeling and traceability requirements for plant-based products on the U.S. food and feed supply chain. view details
Source: U.S. Department of Agriculture
Keywords:
hide details |
20050509May 9, 2005 |
| 3074 | Pew Initiative on Food and Biotechnology |
Legislation Tracker URL: http://www.pewtrusts.org/news_room_detail.aspx?id=17966 Format: Tables of state and federal legislative activity related to agricultural biotechnology. Includes state, number, topic, description, and status of the legislative measure. The table is dynamic, and parameters may be adjusted based on available criteria. view details
Source: Pew Initiative on Food and Biotechnology
Keywords:
hide details |
20050500May 2005 |
| 4217 |
Special Issue: Controversies Over the Adoption of Genetically Modified Organisms URL: http://www.bepress.com/jafio/vol2/iss2/ Format: This special issue of the Journal of Agricultural & Food Industrial Organization includes the following articles: "Controversies Over the Adoption of Genetically Modified Organisms: An Overview of the Special Issue"/Schmitz, Andrew; "GMOs: Prospects for Productivity Increases in Developing Countries"/Evenson, Robert E.; "Agricultural Biotechnology: Productivity, Biodiversity, and Intellectual Property Rights"/Zilberman, David; Ameden, Holly; Graff, Gregory; Qaim, Matin; "Europe's Regulation of Agricultural Biotechnology: Precaution or Trade Distortion?"/Sheldon, Ian; "Genetically Modified Food Standards as Trade Barriers: Harmonization, Compromise, and Sub-Global Agreements"/Tothova, Monika and Oehmke, James F.; "Did StarLink Reduce Import Demand for Corn?"/Schmitz, Troy G; Schmitz, Andrew; Moss, Charles B.; "Genetically Modified Organisms: Rights to Use Commodity Names and the Lemons Problem"/Gray, Richard; Moss, Charles B.; Schmitz, Andrew; "Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment"/Huffman, Wallace E.; Rousu, Matthew; Shogren, Jason F.; Tegene, Abebayehu; "Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef"/Li, Quan; McCluskey, Jill J.; Wahl, Thomas I. Access to the full text of the articles may require subscription. view details
Source: Journal of Agricultural & Food Industrial Organization, Vol. 2, Issue 2, 2004./Berkeley Electronic Press
Keywords:
hide details |
200400002004 | |
| 3300 | European Parliament/Council of the European Union |
Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on Genetically Modified Food and Feed (Text with EEA Relevance) URL: http://ec.europa.eu/food/food/animalnutrition/labelling/Reg_1829_2003_en.pdf Format: European regulations regarding the authorization, supervision, and labeling of genetically modified food and feed. Includes the annex "Duties and Tasks of the Community Reference Laboratory". view details
Source: Official Journal of the European Union, L 268, Oct. 18, 2003, p. 1-23./Eur-Lex, European Union
Keywords:
hide details |
20031018Oct 18, 2003 |
| 3301 | European Parliament/Council of the European Union |
Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 Concerning the Traceability and Labeling of Genetically Modified Organisms and the Traceability of Food and Feed Products Produced from Genetically . . . URL: http://europa.eu/legislation_summaries/environment/nature_and_biodiversity/l21170_en.htm Format: Regulation regarding the traceability and labeling of genetically modified organisms and food and feed products produced from GMOs. view details
Source: Official Journal of the European Union, L 268, Oct. 18, 2003, p. 24-28./Eur-Lex, European Union
Keywords:
hide details |
20031018Oct 18, 2003 |
| 2922 | European Commission |
European Legislative Framework for GMOs is Now in Place URL: http://europa.eu.int/rapid/pressReleasesAction.do?reference=IP/03/1056&format=HTML&aged=0&language=EN&guiLanguage=en Format: Release describing the adoption by the Council of Ministers of new legislation regarding the traceability and labeling of GMOs and the placing on the market of GM products. view details
Source: European Commission
Keywords:
hide details |
20030722Jul 22, 2003 |
| 3111 | Codex Alimentarius Commission |
Codex Alimentarius Commission Twenty-sixth Session, FAO Headquarters, Rome, 30 June-7 July 2003: Report URL: ftp://ftp.fao.org/codex/alinorm03/al03_41e.pdf Format: This report addresses such issues as risk analysis policies, draft standards considered, other matters related to the reports of the Codex committees and task forces, and other issues. Includes the "Working Principles for Risk Analysis for Application in the Framework of the Codex Alimentarius" as an appendix. view details
Source: Food and Agriculture Organization of the United Nations
Keywords:
hide details |
20030700Jul 2003 |
| 3077 | TAG Working Group on GM Food Labelling, Food Standards Australia New Zealand |
Australian Pilot Survey of GM Food Labelling of Corn and Soy Food Products URL: http://www.foodstandards.gov.au/_srcfiles/ACF27EE.pdf Format: Report of a study to determine how businesses are adapting to and complying with GM food labeling requirements in Australia that went into effect in December 2001. Products derived from corn and soy were tested for the presence of GM food, labels were examined, and documents of food manufacturers, importers, and retailers were surveyed for evidence that their products were in compliance with GM food regulations. The presence of a management system for determining GM status of ingredients was also included in the document surveys. Determining the usefulness of document surveys in determining compliance with GM food labeling requirements was also an objective of this study. view details
Source: Food Standards Australia New Zealand
Keywords:
hide details |
20030600Jun 2003 |
| 1234 | Marshall, A. |
Caution: May Be Harmless If Swallowed URL: http://www.nature.com/nbt/journal/v20/n8/index.html Format: Editorial on the labeling of GM foods in Europe. Access to the full text may require subscription or purchase. view details
Source: Nature Biotechnology, Vol. 20, No. 8, Aug. 2002, p. 753./Nature Publishing Group
Keywords:
hide details |
20020800Aug 2002 |
| 2612 | Expert Panel on the Future of Food Biotechnology |
Elements of Precaution: Recommendations for the Regulation of Food Biotechnology in Canada URL: http://www.agbios.com/docroot/articles/2001035-A.pdf Format: This report was prepared at the request of Health Canada, the Canadian Food Inspection Agency, and Environment Canada. It addresses the safety and regulation of genetically modified foods in Canada. Topics discussed include genetically modified foods and food production, the regulatory environment, potential effects on human health (including toxicants and allergens), nutrition, potential threats to animal health and welfare and food safety, and potential environmental risks. Regulatory issues such as the concept of substantial equivalence, the precautionary principle, risk assessment, and labeling policies are also addressed. view details
Source: Royal Society of Canada
Keywords:
hide details |
20010100Jan 2001 |
| 5196 | Smith, N. |
Seeds of Opportunity: an Assessment of the Benefits, Safety, and Oversight of Plant Genomics and Agricultural Biotechnology URL: http://www.house.gov/science/smithreport_041300.pdf Format: Informational report that summarizes findings from three hearings of the Subcommittee on Basic Research held during the First Session of the 106th Congress. Includes discussion of the oversight of agricultural biotechnology, benefits and risks, regulation, and more. Appendices include "List of Findings and Recommendations" and more. view details
Source: House Committee on Science, U.S. House of Representatives
Keywords:
hide details |
20000413Apr 13, 2000 |
| 5688 | Health and Consumer Protection Directorate-General, European Commission |
Food Labelling URL: http://ec.europa.eu/food/food/labellingnutrition/foodlabelling/index_en.htm Format: This site provides access to EU legislation related to food labeling, including such topics as the labeling of quinine, caffeine, beef, and GMOs. view details
Source: Health and Consumer Protection Directorate-General, European Commission
Keywords:
hide details |
00000000n/a |
| 1769 | Leatherhead Food International |
FoodlineWeb URL: http://services.leatherheadfood.com/foodline/index.aspx Format: This site provides news and events related to the food and drink industries. It also hosts several databases containing bibliographic information, abstracts, market research, legislation, news, and reports. The news features are free, but use of the databases requires a subscription. Database coverage includes food additives legislation, food processing, microbiology, nutrition, shelf-life, biotechnology, hygiene, quality assurance, crisis management, novel products, market and sales data, and more. view details
Source: Leatherhead Food International
Keywords:
hide details |
00000000n/a |
| 1515 | Health and Consumer Protection Directorate-General, European Commission |
GM Food & Feed URL: http://ec.europa.eu/food/food/biotechnology/gmfood/qanda_en.htm Format: This page provides information on the European Union's activities related to GM food and feed. Includes links to information on legislation, authorization, labeling, and more. view details
Source: Health and Consumer Protection Directorate-General, European Commission
Keywords:
hide details |
00000000n/a |
| 1299 | Grocery Manufacturers of America |
rBST Regulation URL: http://www.gmabrands.com/publicpolicy/docs/WhitePaper.cfm?docid=388 Format: Brief history of rBST labeling cases, and the GMA's opinion on state-specific labeling of rBST. view details
Source: Grocery Manufacturers of America
Keywords:
hide details |
00000000n/a |





